Wholestic Eater
I’ve had Sycamore Kitchen on my radar ever since it opened around the same time I tried chefs-owners Quinn and Karen Hatfield’s eponymous Hatfield’s restaurant in 2012. My meal at Hatfield’s was excellent, and I’m not sure what took me … Continue reading →
16. March 2014 by The Offalo
Categories: American, Baked Goods |
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