Month: July 2012

  • Shunji News: Sushi Special, Opening for Lunch Hopefully Soon

    Shunji News: Sushi Special, Opening for Lunch Hopefully Soon

    I’ve made no bones about my love for Shunji Japanese Cuisine on Pico near Bundy.  It was where I had my first omakase, and it’s a place that I’d recommend to anyone who wants to have both high quality sushi and fantastic  cooked dishes.  His amazing $80 kaiseki-esque omakase does not include a formal sushi […]

  • Son of a Gun

    Son of a Gun

    After I struck out at Animal one night during the last week of legal foie gras, I decided to try its sister restaurant, Son of a Gun.  I had heard good things about its ginger beer, brewed in-house, and its bite-sized lobster roll, and I had enjoyed my first visit to Animal, so my expectations […]

  • SUGARFISH’s shari–What is this I don’t even

    SUGARFISH’s shari–What is this I don’t even

    Apologies in advance to my waiter today at SUGARFISH. I did not mean to mislead you when I answered “good” to your inquiry on how my meal was. It was just a reflex response to the question you posed. I wish I could take it back, because it really was not good. I had the […]

  • Shunji in Spring

    Shunji in Spring

    I’ve tried to go to Shunji Japanese Cuisine several times this week and have failed miserably each time.  It has been frustrating me all week, so I decided to channel all that energy into writing a review for a visit from April, which was my third time to Shunji, the first two having occurred only […]

  • Three Restaurants, One Night (Animal, Red Medicine, Hatfield’s)

    Three Restaurants, One Night (Animal, Red Medicine, Hatfield’s)

    I put together a mini-food tour a few Saturdays ago, the primary purpose of which was to try some foie gras dishes.  I cover the foie gras dishes on my other blog, but I did have some non-foie dishes, so I thought I’d write up the whole evening here.