Day: September 17, 2015
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Once by Ricardo Zarate at Santino’s
I was a late-comer to Ricardo Zarate‘s cooking, having never dined at Mo-Chica (neither the original at Mercado la Paloma, or at the standalone store where B.S. Taqueria is now) or at Picca when he was still a part of that operation. The only restaurant of his that I’ve dined at was Paiche and that […]