Author: The Offalo

  • Belcampo Meat Co. Santa Monica (Three More Nights!)

    Belcampo Meat Co. Santa Monica (Three More Nights!)

    Update:  If you’re coming here from Eater LA, please be aware that, while the Santa Monica is now closed until the fall, the burger is available at their stall in Grand Central Market. [Yet another apology for the radio silence on the blog.  Life’s been busy.  I’m still eating, of course, and you can follow […]

  • Sycamore Kitchen

    I’ve had Sycamore Kitchen on my radar ever since it opened around the same time I tried chefs-owners Quinn and Karen Hatfield’s eponymous Hatfield’s restaurant in 2012.  My meal at Hatfield’s was excellent, and I’m not sure what took me so long to try Sycamore Kitchen, but my wife, older daughter, and I finally tried […]

  • Go’s Mart

    Go’s Mart

    [Apologies for the not-so-brief hiatus. Just been busy with life. Still need to eat, so I have a backlog of material to post. I figure I’d restart with my favorite subject, sushi!] Some of the best sushi-ya in L.A. are on the Westside.  Kiriko, Mori, and Shunji are a stone’s throw from each other and […]

  • Night+Market (Revisitings)

    Night+Market (Revisitings)

    I (generally) devote a single post to my first visit to a new place (e.g., most recently Gjelina, Littlefork, Pizzeria Mozza) or for great individual meals at familiar haunts (e.g., Shunji, Kiriko), but I have a rotation of places I like to visit regularly that I haven’t posted on recently. So I will be working […]

  • Sweet Rose Creamery (Revisitings)

    Sweet Rose Creamery (Revisitings)

    I (generally) devote a single post to my first visit to a new place (e.g., most recently Gjelina, Littlefork, Pizzeria Mozza) or for great individual meals at familiar haunts (e.g., Shunji, Kiriko), but I have a rotation of places I like to visit regularly that I haven’t posted on recently.  So I will be working […]