Category: Beef

  • Chaya A-5 Wagyu Tasting Menu

    Chaya A-5 Wagyu Tasting Menu

    Until the end of April, all three Chaya locations (Venice, DTLA, and San Francisco) are having a special A-5 Wagyu Tasting Menu.  The menu differs at each location, so check them out individually.  I was fortunately enough to be invited to try three of the dishes at Chaya Venice last week. The first dish I […]

  • Roy Choi’s POT at The Line Hotel

    Roy Choi’s POT at The Line Hotel

    POT at The Line Hotel is the most Korean of Korean-American chef, pioneer, and entrepreneur Roy Choi‘s restaurants.  I’ve been a few times when they first opened, and I loved how bold yet accessible their dishes are, but I hadn’t been back recently.  A few weeks ago, when my sister’s family was in town, we […]

  • Belcampo Santa Monica

    Belcampo Santa Monica

    Belcampo Meat Co. in Santa Monica finally (re)opened last month, a year after its “pop-up” last May.  The butcher shop, selling products from their organic farm up in Larkspur, CA, takes up a small portion of their store front, while the entrance to the restaurant is to the left.  The restaurant menu has a few […]