Category: Seafood
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Winter Omakase at Shunji
[This is the first review in my “Three Winter Omakase” series. Winter Omakase Counter at Sushi Taro is the second. Winter Lunch Omakase at Kiriko will be the third.] Last month I returned to Shunji Nakao’s eponymous Japanese restaurant on Pico near Bundy for another amazing omakase experience. I consider my first omakase there last […]
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Bouchon’s dineLA Lunch
With one more day remaining in to take advantage of dineLA‘s prix fixe, I thought I’d better get another review in. This time it’s Bouchon, Thomas Keller’s relatively affordable French bistro in Beverly Hills. The $25 lunch includes a choice of Soupe du Jour, Salade Maraichere, Mousse de Foie de Volaille, or, for an additional […]
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Son of a Gun
After I struck out at Animal one night during the last week of legal foie gras, I decided to try its sister restaurant, Son of a Gun. I had heard good things about its ginger beer, brewed in-house, and its bite-sized lobster roll, and I had enjoyed my first visit to Animal, so my expectations […]